We proudly serve Hereford Beef and feature our own in house dry aging process. Our signature steak is a 28 day dry aged 22 oz Ribeye that literally melts in your mouth. Always at least 3 choices of Oysters on the Raw Bar every evening.
We proudly serve Hereford Beef and feature our own in house dry aging process. Our signature steak is a 28 day dry aged 22 oz Ribeye that literally melts in your mouth. Always at least 3 choices of Oysters on the Raw Bar every evening.